For nearly 30 years I have worked in various positions, mainly on the organizational side of health care. Both within teams and independently. In 2018 I made the decision to set up my Tableday company.
Through my work I know exactly what is involved in meetings, training sessions, brainstorming sessions and presentations.
I also like to cook. I have a love for preparing dishes from various Mediterranean cuisines.
My vision is that, in order to achieve really good results with a group, more is needed than just tables and chairs. That is why Tableday offers, in addition to the obvious modern facilities, a pleasant space with a comfortable atmosphere and good food & drinks.
You are very welcome!